EAT WELL Ceylon Cinnamon Ground Powder 16oz Resealable Bag, 100% Natural

From the Brand Eat Well, Live Well!

Eat Well Premium Foods is a distinguished Turkish culinary brand that brings the finest quality ingredients from the ancient Spice Road and Spice Bazaar directly to your kitchen, ensuring you can create exceptional dishes. Our product selection celebrates the richness of world cuisine, showcasing an array of culinary delights.

A Focus on Connection and Experience

Living well encompasses more than just nutrition; it's about fostering connections and uniting communities through the joy of food and shared experiences. Our motto, "Live Well, Eat Well," reflects this philosophy, promoting a vibrant celebration of diverse cultures and culinary traditions.

What Sets Us Apart?

Rooted in the historical and flavor-rich lands of the ancient Spice Road and Spice Bazaar, we take pride in our expertise, particularly in delivering the best ingredients for your culinary creations. Our offerings include a variety of high-quality Turkish spices, herbs, seasonings, teas, and oils—all crafted with care to ensure the best possible taste.

Our Commitment to Quality

All Eat Well products are gluten-free, lactose-free, kosher, vegan, and free from additives and artificial colorants, making them suitable for various dietary needs.

Product Spotlight: Eat Well Cinnamon

Among our premium offerings, Eat Well Cinnamon represents the pinnacle of quality. Known as Ceylon cinnamon, this exquisite variety is recognized for its subtle flavor and aroma, perfect for enhancing both sweet and savory dishes.

1. Farm Fresh Quality: Our cinnamon is sourced and processed through traditional methods, guaranteeing maximum freshness and flavor in each package.

2. Delicious Versatility: Suitable for a myriad of culinary applications—from baking and cooking to flavoring beverages like teas and cocktails—our cinnamon infuses delightful warmth and richness into any recipe.

Culinary Inspiration

Incorporating our cinnamon in various dishes can elevate the flavor profile significantly:

• Cinnamon Rolls: Indulge in sweet pastry rolls made with Ceylon cinnamon, sugar, and butter, baked to golden perfection.
• Apple Galette: This rustic French tart blends sliced apples with Ceylon cinnamon for an inviting warmth.
• Classic Apple Tart: Enjoy a buttery pastry filled with sweetened apple slices and a sprinkle of cinnamon.
• Stifado: A traditional Greek stew featuring tender beef cooked with onions, garlic, red wine, and the aromatic touch of cinnamon.
• Riz bi-Djaj: A Lebanese delight combining chicken and rice, flavored with Ceylon cinnamon, cumin, and allspice.

Ceylon Cinnamon: Nature's Treasure

Ceylon cinnamon, often referred to as "true cinnamon," is harvested from the inner bark of the Cinnamomum verum tree, predominantly found in Sri Lanka and southern India. Valued for its delicate flavor, it boasts a sweet and slightly spicy aroma with woody and floral undertones.

Historical Significance and Culinary Uses

Cinnamon's history stretches back thousands of years; it was once deemed more precious than gold. Ancient Egyptians utilized it in embalming and rituals, while it found mentions in biblical texts. In medieval Europe, cinnamon became a luxury good.

Ceylon cinnamon harmonizes beautifully with both sweet and savory dishes, enriching the taste of baked goods, stews, curries, and marinades. It is also a staple in numerous beverages, enhancing the warmth of tea, coffee, and seasonal drinks.

Storage Guidelines

To preserve its fresh aromatic qualities, store cinnamon in a cool, dry place within an airtight container. Our resealable brown bags are designed to maintain the spice's peak flavor.

Conclusion

Ceylon cinnamon showcases versatility and timeless appeal as a prized spice. From baking to savory cooking, it adds depth and complexity to countless recipes. Explore the broad array of Eat Well Premium Foods, where nutrition meets exquisite taste, and invigorate your culinary creations with our exceptional ingredients.

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